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Winter & Spice...How Nice Drink

Ingredients

1 cup hot or steamed fat free milk
1 packet Classic French Vanilla or Rich Milk Chocolate Flavor CARNATION® BREAKFAST ESSENTIALS™ Complete Nutritional Drink
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1 cinnamon stick (optional)

  

Directions

PLACE milk, Carnation Breakfast Essentials Drink, ginger and cinnamon in large mug; stir well. Strain if desired.

VARIATIONS:
For Pumpkin Spiced Carnation Breakfast Essentials, substitute 1/2 teaspoon ground pumpkin pie spice or allspice for the ground ginger and ground cinnamon. Serve with cinnamon stick.

For Chai Spiced Carnation Breakfast Essentials, simply eliminate spices and add one chai tea bag to milk and Carnation Breakfast Essentials Drink. Steep for 2 minutes.

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Winter & Spice...How Nice Drink

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Start your morning off right with this delicious holiday drink, Winter & Spice…How Nice. It's the perfect way to wake up and warm this winter.
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Winter & Spice...How Nice Drink

Ingredients:

1 cup hot or steamed fat free milk
1 packet Classic French Vanilla or Rich Milk Chocolate Flavor CARNATION® BREAKFAST ESSENTIALS™ Complete Nutritional Drink
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1 cinnamon stick (optional)

Directions:

PLACE milk, Carnation Breakfast Essentials Drink, ginger and cinnamon in large mug; stir well. Strain if desired.

VARIATIONS:
For Pumpkin Spiced Carnation Breakfast Essentials, substitute 1/2 teaspoon ground pumpkin pie spice or allspice for the ground ginger and ground cinnamon. Serve with cinnamon stick.

For Chai Spiced Carnation Breakfast Essentials, simply eliminate spices and add one chai tea bag to milk and Carnation Breakfast Essentials Drink. Steep for 2 minutes.

Estimated Times:

Prep Time:  5 minutes
 Total Time:  5 minutes

Servings: 1

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Nutrition Facts

Serving Size: 1/1 of recipe

Servings Per Recipe: 1 

  • Calories: 220
  • Calories from Fat: 5
  • Total Fat: 0.5g (1% of DV)
  • Saturated Fat: 0g (0% of DV)
  • Cholesterol: 10mg (3% of DV)
  • Sodium: 250mg (10% of DV)
  • Carbohydrates: 40g (13% of DV)
  • Dietary Fiber: 0.5g (3% of DV)
  • Sugars: 29g
  • Protein: 13g
  • Vitamin A: 15% of DV
  • Vitamin C: 140% of DV
  • Calcium: 60% of DV
  • Iron: 30% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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