When you think Mardi Gras, you think French Quarter, beads, parades, and New Orleans. Some popular recipes to celebrate Mardi Gras include: king cake, jambalaya, beignets, Chicken-Andouille Casserole and good old gumbo. These treats fill the air with a thick Louisiana aroma and draw all the revelers to the kitchen. Be prepared to double recipes and use up all your counter space, because cooking for Mardi Gras is a celebration in itself! If you don't have an entire crew coming over, pick a few Mardi Gras recipes to try, put on several strings of beads and play some New Orleans Jazz to get in the Mardi Gras mood.
The contrast of fluffy egg whites with tiny bits of rich chocolate make these Mini Morsel Meringue ...
A creamy dip with roasted red peppers and spicy jalapeños. A great addition to your next party....
These sopes, or cornmeal cakes, make wonderful appetizers. Top them with a dollop of sour cream and ...
This elegant Spinach-Artichoke Bake casserole is a great side for any occasion....
Frothy Cappuccino Chilled Punch is great for a holiday brunch or to add elegance to a quiet evening ...
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