Deluxe Macaroni and Cheese
Deluxe Macaroni and Cheese is an elegant twist on the great American classic recipe. Chopped tomatoes and green onions give this dish extra class and color. Perfect for all occasions.
- 1 package (40 oz.) STOUFFER'S Macaroni & Cheese, defrosted according to package directions
- 1 medium tomato, chopped
- 3 green onions, chopped
- 1 cup fresh breadcrumbs
- 1/2 cup shredded cheddar cheese
- 2 tablespoons butter or margarine, melted
Directions, Reviews, Nutrition
COMBINE macaroni and cheese, tomato and green onions in 2-quart baking dish.
COMBINE breadcrumbs, cheese and butter in small bowl; sprinkle over macaroni and cheese.
BAKE for 20 to 25 minutes or until topping is lightly browned and cheese is melted.
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So good I serve it to company
This is a really tasty recipe. I add 1/2 cup of dry cottage cheese and some frozen corn before I bake the whole dish and the result is a restaurant quality dish. Make it for a crowd by buying a larger size and add the ingredients proportionally. Soooo Good!
Do NOT follow this recipe, my son said it was a terrible tasting dinner, and I will never make it for him again, my twins, hated this and will never eat macaroni like this again, please take my advice and DO NOT make this EVER and I know I will NEVER make this again in MY long life...
Just like Mom's mac & cheese in 1960!
This is THE best frozen mac and cheese I've ever eaten, bar none. Mom used to make her mac & cheese with a cheesy white sauce and bake it in a hot oven. Man, this is just like hers! You've outdone yourselves! I recently had weight reduction surgery, and know good food when I taste it! Thanks for making my dinner!
I love this recipe
This is a great recipe! The ingredients needed to make it is always in my house so i don't need to get out and go buy it from the store. I recomend it!
Serving Size: 1/5 of Recipe
Servings Per Recipe: 5
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.