Orange and Grape Tortellini Salad

Orange and Grape Tortellini Salad

In this recipe:

based on 11 reviews
This Looks YUMMY!
15 min.
15 min.
4 Servings

Mandarin oranges and grapes pair perfectly with cheese tortellini in this cool and refreshing pasta salad.


  • 1 package (9 ounces) BUITONI Refrigerated Three Cheese Tortellini (9 oz.), prepared according to package directions, chilled
  • 1 cup red seedless grapes
  • 1 cup green seedless grapes
  • 1 can (11 ounces) Mandarin oranges, drained
  • 1/4 cup finely chopped red onion
  • 1/4 cup chopped walnuts, toasted
  • 1 cup honey Dijon salad dressing
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COMBINE pasta, grapes, oranges, onion and nuts in a medium bowl. Add dressing; toss to coat.

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Missed this!!

I haven't made this for a couple of years but have been looking for the recipe!!! This is PERFECT for a hot summer day!!!

- Brigitte Nomo from Reynoldsburg


I thought this dish was fantastic. Very light and refreshing. I did not use all of the dressing, just to taste. The oranges get soggy if saved for left overs, but still yummy.

- Debbie from

Rave review at family dinner

I brought this recipe to a family get together. The other women there are fantastic cooks. This was the first dish to be emptied. A nephew arriving late, was disappointed that he missed out. He had heard about it before he got to the party. Fantastic I have made this several times since then.

- Janice from Des Moines, IA


I thought this recipe was excellent. I baked some garlic bread and had this salad as a meal with it. I would suggest more walnuts, and adding a cup of chopped apple for texture and cut down on the amount of salad dressing, maybe even half it. Looks great and is very tasty and filling.

- Ellen Turney from Conway, Arkansas

Enjoyed by all

I needed a pasta salad to bring to a 4th of July BBQ. Found your website and made this dish...everyone loved it.

- Roberta from Long Beach, CA

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Nutrition Facts

Serving Size: 1/4 of Recipe

Servings Per Recipe: 4

  • Amount Per Serving
  • Calories: 624
  • Calories from Fat: 359
  • Total Fat: 39.8g (61% of DV)
  • Saturated Fat: 6.8g (34% of DV)
  • Cholesterol: 37mg (12% of DV)
  • Sodium: 655mg (27% of DV)
  • Carbohydrates: 60.4g (19% of DV)
  • Dietary Fiber: 3.5g (14% of DV)
  • Sugars: 8.4g
  • Protein: 10.4g
  • Vitamin A: 14% of DV
  • Vitamin C: 58% of DV
  • Calcium: 3% of DV
  • Iron: 6% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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